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Gourmet ready to serve preserves : Duck with green pepper and vegetables
Duck with green pepper and vegetables
Duck with green pepper and vegetables
 

Ready to eat this original dish of duck only needs to be heated.

Ingredients: wings and thighs of duck 320g, carrots, potatoes 220g, tomatoe sauce with a gravy base, onion, flour, green pepper3%, salt and garlic, thyme and laurel.
 
glass jar 800 g   5.92 € TTC
( 7.4 € / Kilo)

 in stock 
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Ceps mushrooms in oil
tin 380 g
15.50 € TTC
 in stock 
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Green pepper sauce
box 200 g
3.91 € TTC
 in stock 
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Prunes of Agen in white wine
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