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The " block of foie gras " consists, as for him, of reconstituted foie gras and a seasoning. When we incorporate it fragments of lobes of foie gras, he(it) becomes " Block of foie gras with fragments " and offers a slice(edge) where the fragments of foie gras are very visible. 
Block of foie gras of goose with fragments  with truffle
Block of foie gras of goose with fragments with truffle
 

Block of foie gras of goose with fragments stuffed

The block of foie gras is ideal on toast or to complete a salad Quercynoise.

Ingredients: fragments of foie gras of goose 50 %, reconstituted foie gras, truffle 3%, water, salt, pepper.

 
tin 130 g   22.10 € TTC (194.12 €/Kilo)
 in stock 
tin 200 g   32.30 € TTC (194.12 €/Kilo)
 in stock 
tin 400 g   62.30 € TTC (194.12 €/Kilo)
 in stock 
tin 68 g   13.20 € TTC (194.12 €/Kilo)
 in stock 
Qty :    Add to Basket   
 
Produits complémentaires
 
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Garnish for a typical salad of Quercy
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Stuffed neck of duck with foie gras
tin 360 g
12.90 € TTC
 in stock 
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Stuffed prunes with duck foie gras
glass jar 200 g
13.50 € TTC
 in stock 
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Whole goose foie gras truffé 3%
glass jar 130 g
31.50 € TTC
 in stock 
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